A festive celebration of wines and spooky-themed food, this event is a night were everything is black—your clothes, the wine bottles, the venue, and the Riedel wine glasses.
Chef Adam pulls out all of the creative stops for Black Wine Night, as does our wine expert, Kristin Jonna, in choosing the wine pairings. It’s a sell-out every year and continues to grow through the buzz it generates as a unique, fun night.
Black Wine Night is a blind tasting event, and includes a 4-course dinner noir. Vinology’s Chef Adam is preparing a special menu for the event that features a range of inspired, seasonal dishes and locally-sourced food.
Black Wine Night wines will include five different wines; attendees will enjoy guessing the brand and type.
Reservations for Black Wine Night are $70 per person + tax and gratuity. Reservations can be made by calling Vinology at 734-222-9841.